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Chef De Cuisine Association of California (CCAC) is a local association of chefs and culinarians. We collaborate and unify community efforts, veterans, students, community members and leadership to improve life in California through culinary events, culinary fundamentals, international cuisines and education.

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2 days ago
Chefs De Cuisine Association of San Diego

Get ready San Diego! An entire day of intense food competition along with fantastic food demos, extravagant opportunity baskets ... See more

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2 days ago
San Diego Bay Wine + Food Festival

🎉 BIG NEWS 🎉 Celebrity Chef Graham Elliot Joins The #SDBayFest! Award winning chef, television personality and cookbook ... See more

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Joining ACF will get you membership into CCAC

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Featured Recipes   Browse All Resipes

Asparagus Crostini with Parmesan Crisps

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Chicken and Wild Mushroom Terrine

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Edible French Bread Bowls

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