line and prep cooks wanted
Posted 1 week ago
Line and Prep cooks wanted at the following locations throughout Los Angeles
EDENDALE – SILVERLAKE – IN PERSON M TO F BETWEEN 5PM/8PM – CHEF PAUL OR CHEF ANTHONY – 2838 ROWENA AVE, LA, CA 90039
NORWEGIAN CRUISE LINE – JOB FAIR – TUE NOV 13, 2018 – LONG BEACH MARRIOTT 4700 AIRPORT PLAZA DRIVE, LONG BEACH, CA 90815
EGGSLUT – GLENDALE – CHEF JAIME GONZALVES – jaime.g@eggslut.com
CAFÉ PANAMERICANA – BEVERLY HILLS – Bryce Brecheisenbrycebrecheisen@
323.547.5451
310-951-1732 310-510-2695
BKLA @ the O Hotel – DTLA – Chef Lopez – Victorlopez064@gmail.com
UNCLE TETSU – TORRANCE – PASTRY COOK – Watinee Payadwatinee.payad@PandaRG.com
WAFFLE CONCEPT – CENTURY CITY – PASTRY COOK –asumanakgunes@hotmail.com
TERRANEA RESORT – PALOS VERDES – CHEF JERMONTI – PASTRY COOK –PJERMONTI@destinationhotels.
MARCH OF DIMES – CHARITY – VOLUNTEER – CDawson@marchofdimes.org
LAWRY’S – BEVERLY HILLS – CARVERS – CHEF PUENTE 310.358.1272mpuente@
ALTAEATS – PASADENA – THU & SUN BRUNCH – thomaswhitten@gmail.com
POP UP DESSERT EVENTS – EBONI PEARTREE – OCT 13 –ebonipeartree@hotmail.com
FOOD STYLING AND DEVELOPMENT – TEEZ AGENCY/FOODEEZ –wb@teezagency.com
NEW DIRECTIONS FOR VETERANS – VA SITE WILSHIRE – trobertson@ndvets.org
CRAFT SERVICES FOR JAMEEL ALAYYAN – SEPT 2-3 – jameelalayyan@stu.aii.edu
KRIMSEY’S CAJUN Kitchen – NORTH HOLLYWOOD – info@krimseys.com
BEST WESTERN GOLDEN SAILS – LONG BEACH – CHEF RICE 562-596-1631 EXT 295
LUSY’S MEDITERRANEAN CAFÉ & GRILL – ENCINO – lusyscuisine@gmail.com
OCEAN MARKET GRILL – TORRANCE – kirk@eatrc.com
BEELMANS PUB – DTLA – caroline@beelmanspub.com
BABY J’S BURGERS AND SHAKES – DTLA – CHEF JASON 310-428-3060
EATALY – CENTURY CITY – edu.talent@eataly.com
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