The highly-coveted global ranking evaluates steakhouses based on a range of criteria, including quality and selection of premium meat cuts, expert preparation and cooking techniques, outstanding service and overall dining experience. According to FOX11, for 2024, a trio of iconic LA beef temples made the cut, solidifying the city’s place as an international steakhouse capital.

Gwen in Hollywood (#44)

This modern chophouse in the heart of Hollywood dazzled the experts with its wood-fired, chef-driven menu of creative proteins along with house-made charcuterie. Particular callouts included the 30-day dry-aged ribeye and impeccable pork chops, cooked to perfection over a blazing wood grill. Led by Chef Ben Beyene, Gwen masters the fine art of open-flame cooking with smoky, bold flavors.

Baltaire in Brentwood (#56)

With an elegant brasserie vibe, Baltaire is a haven for prime beef connoisseurs on LA’s westside. The ambassadors highlighted the restaurant’s mouthwatering selection of premium USDA Prime corn-fed steaks along with luxurious imported Japanese Miyazaki A5 striploin from Kyushu Island. Combining epic steaks with equally impressive seafood like whole grilled branzino, Baltaire’s diverse proteins and exceptional technique easily make it one of the world’s best upscale steakhouses.

Nick & Stef’s in DTLA (#66)

This classic downtown LA steakhouse may exude old-school vibes but the quality of its prime cuts is second to none. Nick & Stef’s stood out for its mastery of steakhouse fundamentals – a perfectly charred bone-in ribeye, fork-tender filet mignon and signature handcrafted sides like creamy spinach and truffle fries that had the judges raving. For an iconic LA steakhouse experience, few do it better.

While an Argentinian parilla topped the overall list, these three world-class LA steakhouses more than held their own on the global stage. From modern chef-driven reinventions to old-school prime establishments continuing to uphold traditions, the diverse world of LA steakhouses showcases the city’s incredible range when it comes to premium steak experiences.

With these distinguished global rankings, there’s no need to hop a long flight to sample some of the planet’s finest steaks and most exceptional beef preparations. From Hollywood to Brentwood to Downtown, LA offers a trove of first-rate steakhouses that can compete with the very best – delivering incredibly marbled, expertly charred meat that any true steak lover must experience. I sincerely hope you like reading this “Which 3 Los Angeles Steakhouses Shine on the Global Stage?” article.

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