Line and Prep Cook Opportunities in LA
TAO GROUP – HOLLYWOOD – MULTIPLE POSITIONS –Charlie.Diaz@taogroup.com> UNIVERSAL STUDIOS HOLLYWOOD – MULTIPLE POSITIONS –paola.ipucha@nbcuni.com YSABEL AND LAUREL HARDWARE – CHEF ALISON TRENT – $13-16/HR – 213.400.9336 – alisonetrent@gmail.com TAM O’SHANTER – PASTRY AND LINE – CHEF MARTHA PUENTE –mpuente@lawrysonline.com MILLENNIUM BILTMORE HOTEL – DTLA – $22/HR + LUNCH/DINNER – DECEMBER/HOLIDAY SEASON […]
Line and Prep Cook Jobs throughout Los Angeles
YSABEL AND LAUREL HARDWARE – CHEF ALISON TRENT – $13-16/HR – 213.400.9336 –alisonetrent@gmail.com TAM O’SHANTER – PASTRY AND LINE – CHEF MARTHA PUENTE – mpuente@lawrysonline.com MILLENNIUM BILTMORE HOTEL – DTLA – $22/HR + LUNCH/DINNER – DECEMBER/HOLIDAY SEASON – IN PERSON ON MON & WED OR CONTACT CHEF DANIEL FENNESSY daniel.fennessy@millenniumhotels.com M+1 213.503.3918 PAPER & PLASTIK […]

West Coast Culinary Conference June 20-22, 2019. Details to Help You Plan Your Trip to USC
Chefs, Big Things Happening and your support is still needed. So get involved. CCAC Presidential Gala Dec 29, 2018 at the LUXE Hotel.