Tacos al pastor are one of Mexico’s most iconic street food dishes. These delicious tacos consist of thin slices of pork that are stacked and roasted on a vertical rotisserie called a trompo. The pork is then thinly sliced off and placed onto small corn or flour tortillas along with onions, cilantro, and salsa before … Read more
Mapo tofu is one of the most popular Sichuan dishes that has made its way around the world. Known for its spicy, numbing, and salty flavor, this dish featuring soft tofu and ground meat in a fiery sauce is a favorite at many Chinese restaurants. In this article we talk about How to Make Authentic … Read more
Churros are a beloved Spanish dessert consisting of fried dough pastry typically coated in sugar or cinnamon. These sweet, crispy treats have become popular all over the world for good reason – they’re absolutely delicious. In this article we talk about Churros Recipes and Ingredients. What Are Churros? Churros are fried dough pastries that originate … Read more
Crème brûlée is a classic French dessert consisting of a rich custard base topped with a layer of hard caramel. With its refined sweetness and contrasting textures, it’s no wonder crème brûlée remains one of the most popular desserts in French cuisine. Read on as I share tips, tricks and a foolproof recipe for making … Read more
The chicken and wild mushroom terrine is an elegant, versatile dish that makes for a delicious appetizer, lunch, or light dinner. With its layers of flavorful chicken, mushrooms, and herbs encased in a firm aspic, it looks as good as it tastes. Though it may seem intimidating to prepare, this terrine is actually quite easy … Read more
The LA County Fair is back for 2024 with even more outrageous and over-the-top food creations that will surely get your taste buds tingling! From sweet to savory and everything in between, let’s explore some of the wildest eats you can expect to find as you make your way through the fairgrounds this year. Deep-Fried … Read more
Have you ever tried asparagus on toast? It may sound a little weird, but this crispy asparagus crostini (that’s Italian for little toasts) with melted cheese and crispy pancetta is a delicious new snack you’ve got to try, Check for Asparagus Crostini with Parmesan Crisps Recipe. What is Crostini? Crostini starts with slices of French … Read more