Chef Jet Tila Must-Try Dishes in Los Angeles? Find Out Here
When Jet Tila’s Thai Chinese parents immigrated to Los Angeles in 1966, they paved the way for seminal Asian restaurants and markets like the trailblazing Bangkok Market grocery store (1972) and Royal Thai restaurant (1978). Tila learned ancient Asian cooking from his Cantonese grandmother and French technique from Le Cordon Bleu and the California Sushi … Read more